Each salmon loin is drizzled and baked in a home-made maple glaze with a hint of chili. This salmon is juicy, flaky, and so satisfying! Served atop a bed of ancient grains with lightly-herbed green and yellow beans, it’s a beautiful, light meal your family with love.
What's included: 5 Salmon Loins (485gr) served with Green & Yellow Beans (240gr) and a side of Ancient Grains (720gr)
Serves: 4-5 people
Calories per Serving: 610
Price per serving: $11.50 (based on 4 servings)
Heat and serve: Preheat Oven to 325°F. Remove seal. Cover tray(s) with foil and place tray(s) in middle rack in oven and cook for 45-50 minutes. Cooking times may vary. Cook to an internal temperature of 74°C (165°F). Do not use a toaster oven or broiler.
Caution: Contents will be hot. Plate and enjoy!
Suggested add-ons: Salad or Dessert